Birmingham, AL
Pardis and Frank Stitt complement each other in their commitment to creating a memorable dining experience for their guests, from excellence in the kitchen to intuitive service in the dining room.
Read MoreThe American South Meets the Italian Countryside
Bottega features flavors inspired by the wine bars and trattorias of Italy–from Venice to Palermo. The best aperitifs, wines, beers, cocktails, savory bites and sublime desserts are offered in a warm and sophisticated atmosphere. Italy inspires the cuisine, carefully crafted by linking ingredients from the American South with artisanal producers from the Italian countryside. The formal dining room first welcomed guests in 1988 in the historic Beaux-Arts building. Two years later, the CafĂ© opened in the adjoining space, with a menu built around pizzas and dishes cooked in a wood-burning oven.
Pardis and Frank Stitt complement each other in their commitment to creating a memorable dining experience for their guests, from excellence in the kitchen to intuitive service in the dining room.
Read MoreThank you for visiting resy.com to make your reservation on our covered courtyard.
Please note that we are only seating outside. We do have heaters throughout. We recommend dressing warmly. Bring a blanket if you’d like!
Patio hours
Tuesday – Thursday, 11 a.m. – 8 p.m.
Friday – Saturday, 11 a.m. – 9 p.m.
Curbside service
Tuesday – Thursday, 11:30 a.m. – 8 p.m.
Friday – Saturday, 11:30 a.m. – 9 p.m.
A safe dining environment is our top priority. Tables are spaced six feet apart with hand sanitizer at each table. Menus may be accessed via a QR code with single-use menus available upon request. All guests are required to wear a mask to enter the courtyard and while not seated. We also ask guests to keep their face coverings on when engaging with our staff. We look forward to welcoming you!
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